Vegetable chopper KingHoff KH 6108, 700 ml capacity, manual multi-blade food chopper

The KingHoff KH 6108 manual vegetable chopper combines a 700 ml transparent container with a multi-blade chopping mechanism to process vegetables, fruits, nuts and herbs into uniformly cut pieces. The unit uses a piston-style vertical manual drive that allows one-handed operation and controlled chopping without electricity. Removable stainless steel blades and a detachable container make assembly, cleaning and storage straightforward. The compact design fits home kitchens for preparing salads, salsas, sauces and finely chopped ingredients.

Advantages

The stainless steel cutting blade set provides durable, corrosion-resistant cutting performance suitable for repeated household use. The 700 ml transparent container lets you monitor chopping progress and measure ingredients while keeping juices contained. The piston-style manual operation gives precise control over chop size and texture without relying on power, and the chopper disassembles easily for rinsing or hand washing.

Suitable for

• Chopping vegetables for salads and side dishes
• Preparing salsas, dips and sauces
• Finely mincing herbs and aromatics
• Processing nuts for baking or toppings
• Portioning small quantities when cooking for one or two people

Key specifications

• Container capacity: 700 ml
• Container material: transparent plastic (see product details)
• Blade material: stainless steel cutting blades
• Operation: manual piston-style vertical drive (pull/push)
• Overall height: 22 cm
• Container height: 8.5 cm
• Container diameter: 10 cm

How to use

Place the prepared ingredients into the 700 ml container without overfilling, assemble the removable blade unit and secure the lid according to the product parts. Operate the piston-style drive with steady vertical motion to achieve the desired chop size; fewer strokes yield coarser pieces and more strokes produce finer results. After use, disassemble the blades and container and rinse or wash by hand as appropriate for the materials.

Usage recommendations

For best results cut larger items into smaller pieces before placing them in the container. Avoid forcing extremely hard items against the blades to prevent damage. Clean and dry blades and container after each use to maintain hygiene and blade life.