Egg topper KitchenCraft GB40KCTOPPER stainless steel, 10 x 8 x 1 cm, 61 g

KitchenCraft stainless steel egg topper GB40KCTOPPER is a compact kitchen tool designed to remove the top of soft or hard‑boiled eggs cleanly. The 10 x 8 x 1 cm utensil works like a pair of scissors: place it over the egg, squeeze the handles and give a small twist to lift a neat cap, avoiding shell fragments in the yolk. The egg topper is made of stainless steel, weighs 61 g and is dishwasher safe, making it suitable for everyday breakfast use or for situations where a tidy presentation is required.

Advantages

The stainless steel construction provides durability and simple cleaning in the dishwasher. Its scissor‑style action produces a precise cut that removes the egg top without leaving shell pieces, and the compact size (10.0 x 8.0 x 1.0 cm) makes it easy to store. Lightweight design (approx. 61 g) ensures comfortable handling for repeated use.

Suitable for

• Removing tops from soft‑boiled eggs for servings with soldiers or toast
• Preparing hard‑boiled eggs when a clean presentation is needed
• Home breakfasts and small catering or brunch settings

Key specifications

• Model: KitchenCraft GB40KCTOPPER
• Material: Stainless steel
• Dimensions: 10.0 x 8.0 x 1.0 cm
• Weight: 0.061 kg (product), 0.074 kg (including packaging)
• Colour: Silver
• EAN: 5028250118592
• Care: Dishwasher safe

How to use

Place the tip of the egg topper over the top of a soft or hard‑boiled egg held upright in an egg cup. Squeeze the handles together as you would with scissors, then perform a small twisting movement and lift—the cut cap will come away cleanly. Discard the removed shell cap, rinse or place the topper in the dishwasher after use.

Usage recommendations

For best results, use on properly cooled or slightly warm boiled eggs to achieve a clean cut; avoid forcing the tool on cracked eggs. Regularly clean and dry the stainless steel topper to maintain hygiene and prevent water spots.