Frying Pan Klausberg 26 cm, Klausberg KB-7034, 26 cm diameter

The Klausberg frying pan KB-7034 with a 26 cm diameter is a stovetop pan intended for everyday frying, sautéing and browning. Its 26 cm cooking surface is suitable for preparing portions for small families or single servings. The pan is designed for use on standard gas, electric and ceramic hobs and is suitable for cooking vegetables, eggs, meat and pancakes.

Advantages

This frying pan combines a medium-sized 26 cm surface with a flat base for even heat distribution and controlled cooking. The pan is compatible with common household hobs and offers a practical size for routine tasks without occupying excessive storage space. Its shape and dimensions make it convenient for turning, flipping and serving food directly from the pan.

Suitable for

• Daily frying and sautéing of vegetables and meat
• Cooking eggs and omelettes
• Making pancakes and crepes
• Preparing single servings or meals for small households

Key specifications

• Cooking surface diameter: 26 cm
• Intended heat sources: gas, electric, ceramic hobs
• Typical uses: frying, sautéing, browning
• Form factor: flat-base frying pan suitable for turning and flipping

How to use

Preheat the pan on a compatible hob at medium heat before adding oil or fat to ensure even cooking and to reduce sticking. Place ingredients evenly across the 26 cm surface and adjust heat as needed for frying, sautéing or browning. Use heat-resistant utensils to avoid damaging the cooking surface and wash the pan according to the manufacturer’s care instructions after it cools.

Usage recommendations

For best results, avoid excessively high heat that can cause uneven cooking or damage; moderate heat preserves the pan’s performance. Use oils with suitable smoke points for the chosen cooking method and allow the pan to cool before cleaning to maintain its surface properties.