Non-stick frying pan Klausberg 24 cm KB 7309 — 24 cm diameter, non-stick surface

Klausberg non-stick frying pan KB 7309 is a 24 cm diameter skillet designed for everyday frying and sautéing. The pan is made of high-quality aluminum with a flat base that supports even heat distribution and efficient energy use. A non-stick cooking surface facilitates easy food release and simpler cleaning, while the ergonomically shaped handle with soft-touch coating offers secure handling during cooking on domestic stovetops.

Advantages

The aluminum body provides good heat retention for stable temperatures and energy-saving cooking. The non-stick surface reduces the need for oil and prevents food from sticking, making routine cleaning faster. The soft-touch handle is designed for comfortable, slip-resistant grip and stays cooler than the pan body during standard stovetop use. The flat base ensures stable contact with different heat sources for consistent results.

Suitable for

• Frying eggs and omelettes
• Making pancakes and crepes
• Sautéing vegetables and small portions
• Everyday stovetop cooking on gas, induction, ceramic, electric and halogen hobs

Key specifications

• Diameter: 24 cm
• Height/depth: 4.8 cm
• Material: high-quality aluminum body
• Cooking surface: non-stick coating for easy release
• Base: flat base for even heat distribution
• Handle: ergonomically shaped with soft-touch coating
• Compatible heat sources: gas, induction, ceramic, electric, halogen
• Cleaning: dishwasher safe

How to use

Place the frying pan on a compatible stovetop and heat it gradually to the desired cooking temperature. Use moderate heat for most frying tasks to preserve the non-stick surface and achieve even cooking. Add a small amount of oil or butter if desired, then place food in the pan and turn or stir as required. Avoid using metal utensils that can scratch the non-stick coating; opt for silicone, wood or heat-resistant nylon utensils instead. After use, let the pan cool before cleaning to avoid thermal shock to the coating.

Usage recommendations

For prolonged non-stick performance, wash the pan by hand when possible and avoid abrasive scrubbers. Store the pan carefully to prevent scratches, and avoid overheating an empty pan for extended periods. These simple care steps will help maintain cooking performance and surface integrity.