Shaker sugar dispenser Klausberg KB-7645, powder/sprinkling container, 260 ml capacity

Klausberg KB-7645 is a compact 260 ml shaker designed for precise sprinkling of powdered sugar, cocoa and fine spices. The powder/sprinkling container has a practical dispensing top that ensures even distribution and quick access during baking, dessert finishing and table service. Its refillable, easy-to-clean design supports everyday kitchen use and helps keep pantry powders organized.

Advantages

The shaker offers controlled portioning through a well-designed top that reduces clumping and mess during use. Its compact size makes it simple to store and convenient to handle when dusting cakes, pastries or beverages. The container is easy to refill and maintain, allowing regular use without complicated cleaning routines. Materials and construction provide stable handling on a work surface and straightforward operation for both home cooks and professionals.

Suitable for

• Dusting powdered sugar over cakes, pastries and desserts
• Sprinkling cocoa or cinnamon on beverages and baked goods
• Portioning fine spices or powdered toppings for plating
• Table service for quick, neat finishing touches

Key specifications

• Capacity: 260 ml
• Purpose: dispensing powdered sugar, cocoa and fine spices
• Dispensing type: shaker with perforated dispensing top for even distribution
• Form factor: compact, refillable container suitable for countertop use
• Maintenance: easy to refill and clean for routine kitchen use

How to use

Fill the container with the chosen powdered ingredient up to the recommended level and secure the dispensing top. Hold the shaker a suitable distance above the food surface and gently tap or shake to apply an even layer. For finer control, use short, light shakes and increase distance for a wider dispersion. After use, empty any remaining residue and wipe or rinse the container as needed to prevent buildup and maintain consistent performance.

Usage recommendations

Store the shaker in a cool, dry place to prevent moisture from causing clumps. Use only dry, sifted powders for best results and clean the dispensing top regularly to maintain even flow. For delicate decorations, test the dispensing distance on a plate before applying directly to the final item.