Piston coffee/tea brewer Klausberg KB 7685, glass carafe 0.60 L

The Klausberg KB 7685 piston coffee and tea brewer is a manual French-press style brewer designed for straightforward preparation of coffee and loose-leaf tea. It features a 0.60 L (600 ml) borosilicate glass carafe and a stainless steel mesh filter with a plunger to separate grounds or leaves from the brewed beverage. The brewer combines a modern double-wall shape with materials selected for heat resistance and easy handling, suitable for home kitchens or small offices where simple, manual brewing is preferred.

Advantages

The brewer offers a compact 0.60 L capacity ideal for up to two cups, allowing precise control over steeping time and extraction. Borosilicate glass ensures thermal stability and retains beverage flavor without imparting odors, while the stainless steel filter provides durable fine filtration and resists corrosion. The double-wall design contributes to heat retention during brewing. Components are dishwasher safe for straightforward cleaning and maintenance.

Suitable for

• Preparing single-serve or small-batch French press coffee
• Brewing loose-leaf black, green, or herbal teas
• Home kitchens and small office beverage stations
• Users who prefer manual control over steeping time and strength

Key specifications

• Carafe material: borosilicate glass
• Capacity: 0.60 L (600 ml)
• Filter material: stainless steel mesh
• Design: double-wall construction
• Cleaning: dishwasher safe components

How to use

Preheat the carafe with hot water and discard the warming water. Add coarsely ground coffee or the desired amount of loose-leaf tea to the carafe, then pour hot water over the grounds or leaves to the appropriate level for the 0.60 L capacity. Stir gently to ensure even saturation, place the plunger assembly on top and let the beverage steep for the recommended time for your chosen beverage. After steeping, press the plunger down slowly and evenly to separate solids from liquid, then pour directly from the spout.

Usage recommendations

Use a coarse grind for coffee to reduce sediment and allow the stainless steel mesh to filter effectively. For tea, adjust steeping time and leaf quantity according to type to avoid over-extraction. Rinse filter and carafe after each use and place removable parts in the dishwasher as needed to maintain hygiene and performance.