Cooking Pot Klausberg KB-7738, 24 cm, 7.5 L – stovetop pasta/boiling pot

The Klausberg KB-7738 cooking pot is a 24 cm, 7.5 L stovetop pot designed for boiling pasta and general kitchen use. Made for preparing large portions, it provides a deep capacity suitable for family meals, batch cooking and tasks that require ample liquid volume. The pot fits standard kitchen hobs and is intended for everyday boiling, simmering and blanching operations.

Advantages

The pot offers a spacious 7.5 L capacity that reduces the need for multiple batches when cooking pasta or large quantities. Its 24 cm diameter balances cooking area and depth for even heat distribution during simmering and boiling. The simple, practical design makes filling, draining and stirring easy while accommodating standard cookware lids and utensils.

Suitable for

• Boiling pasta and noodles for families or gatherings
• Cooking soups, stews and broths in larger volumes
• Blanching vegetables and shellfish
• Preparing stocks and batch-cooked meals

Key specifications

• Diameter: 24 cm
• Capacity: 7.5 liters
• Intended use: stovetop boiling, simmering and blanching
• Suitable for standard kitchen hobs

How to use

Place the pot on a compatible hob and add the required amount of water or cooking liquid based on the recipe. Bring liquid to a boil over medium–high heat, add pasta, vegetables or other ingredients, then reduce heat to maintain a steady simmer as needed. Use appropriate utensils to stir and prevent sticking. After cooking, remove from heat and drain or serve directly from the pot according to the recipe.

Usage recommendations

To extend the life of the pot and ensure even cooking, avoid sudden thermal shocks (do not place a hot pot under cold water) and use heat settings appropriate for the contents. When boiling starchy foods like pasta, leave sufficient water volume to prevent overflow and stir occasionally to prevent clumping.