Frying pan Klausberg KB-7820 for eggs, 18.5 cm diameter

The Klausberg KB-7820 frying pan for eggs, 18.5 cm diameter, is a compact non-stick pan designed for preparing single portions of eggs, omelettes and small fried dishes. Its small footprint makes it suitable for kitchens with limited space, student housing and single-person households. The pan is intended for everyday stovetop use and stores easily in cabinets or on hooks.

Advantages

This frying pan offers a non-stick cooking surface that reduces the need for oil and simplifies cleaning. Its 18.5 cm diameter is optimized for individual portions, ensuring quick heating and efficient energy use. The compact size makes the pan lightweight and easy to handle, while the flat cooking surface provides even contact with the heat source for consistent results.

Suitable for

• Frying single eggs or two small eggs
• Making small omelettes or scrambled eggs
• Preparing small portions of pancakes or crepes
• Use in small kitchens, student rooms or camper kitchens

Key specifications

• Cooking surface diameter: 18.5 cm
• Intended use: eggs and small single-portion frying
• Construction: compact frying pan designed for stovetop use
• Storage: space-saving dimensions suitable for easy storage

How to use

Preheat the frying pan over low to medium heat before adding a small amount of oil or butter if desired. Crack eggs directly into the pan or pour in prepared omelette mixture and cook until set, adjusting heat to avoid browning if a softer texture is preferred. Use utensils compatible with the pan's surface to prevent scratching and allow the pan to cool before washing. Wipe or wash with warm soapy water and dry thoroughly before storing.

Usage recommendations

For best results, heat the pan gradually and avoid very high flames to preserve the cooking surface. Use wooden or silicone utensils and avoid abrasive cleaners to extend the life of the pan. When storing, nest the pan with protective padding if stacked with other cookware to prevent surface damage.