Coffee Maker Klausberg KB-7995 300 ml — Stovetop/Induction Coffee Pot

The Klausberg KB-7995 300 ml coffee maker is a compact stovetop and induction coffee pot designed to brew small, concentrated servings of coffee. Constructed for direct heating on both gas and induction hobs, it accommodates 1–2 cups and is intended for everyday home or office use. The pot delivers espresso-style or strong filtered coffee through straightforward operation and is easy to clean after each use.

Advantages

This coffee maker combines compatibility with induction and traditional stovetops, allowing flexible placement in different kitchens. Its 300 ml capacity is suitable for single or double servings, reducing waste when preparing small amounts. The simple design enables fast heating and uncomplicated cleaning, while the sturdy construction supports repeated use in domestic and light commercial settings.

Suitable for

• Brewing 1–2 servings of strong or espresso-style coffee at home
• Preparing coffee in small office kitchens or shared workspace areas
• Use on both gas and induction hobs for flexible placement
• Compact kitchens, caravans, or situations where counter space is limited

Key specifications

• Capacity: 300 ml (approx. 1–2 cups)
• Suitable heating sources: stovetop (gas) and induction hobs
• Intended brew style: espresso-style or strong filtered coffee
• Construction: direct-heating coffee pot designed for easy cleaning
• Application: home and light office use

How to use

Fill the lower chamber with the required amount of water up to the indicated level, add ground coffee to the filter section according to taste, and assemble the pot securely. Place the coffee maker on a compatible stovetop or induction hob and heat gradually until brewing begins; monitor to avoid overheating. Once brewing is complete, remove from the heat source, allow it to sit briefly for grounds to settle, then serve. Rinse and clean all removable parts after each use to maintain performance.

Usage recommendations

Use medium-fine to fine ground coffee for a concentrated flavor. Preheat the water slightly to reduce brewing time on induction hobs, and clean the pot after each use to prevent residue buildup. Avoid sudden temperature shocks to preserve the pot’s finish and longevity.