Frying Pan Klausberg KB-9022 steel 24 cm with honeycomb non-stick coating

Klausberg KB-9022 is a 24 cm steel frying pan with a honeycomb-pattern non-stick coating designed for everyday stovetop cooking. The honeycomb surface combines a textured stainless-steel contact layer with a non-stick finish to facilitate food release and reduce sticking during frying and sautéing. The pan is intended for general use with vegetables, eggs, fish and meat on standard gas and electric hobs; handle design and exact weight can vary by configuration.

Advantages

The honeycomb-pattern non-stick coating offers improved food release while preserving a durable contact surface that resists abrasion from utensils. A steel body provides stable heat distribution for even frying and a framework that tolerates regular kitchen use. Compared with bare metal pans, cleaning is easier due to the reduced tendency for food to stick, and the pan supports typical frying techniques such as searing, sautéing and light braising.

Suitable for

• Frying eggs and omelettes
• Sautéing vegetables and mushrooms
• Pan-searing fish fillets and thin cuts of meat
• Preparing quick weekday meals and side dishes

Key specifications

• Diameter: 24 cm cooking surface
• Material: steel body with honeycomb-pattern non-stick coating
• Compatible cooktops: standard gas and electric hobs
• Intended use: frying, sautéing and light searing

How to use

Place the frying pan on a compatible hob and preheat briefly over medium heat before adding oil or butter. Use utensils suited to non-stick surfaces to avoid damaging the honeycomb layer; avoid prolonged high heat to preserve coating life. Cook food according to recipe instructions, turning items as needed for even browning. After use, allow the pan to cool slightly before cleaning; follow manufacturer guidance for best care.

Usage recommendations

Use moderate heat settings for most frying tasks and avoid metal utensils that could scratch the honeycomb coating. Hand washing with warm water and a soft sponge is recommended to extend the non-stick performance. Store the pan so its cooking surface is protected from direct contact with other cookware.