KOHE Knife with 79 mm Steel Blade, Assorted Colours

The KOHE knife is a versatile kitchen tool featuring a 79 mm steel blade, engineered to provide precision and reliability for a wide range of food preparation tasks. Designed with a focus on functionality and hygiene, this knife is an essential addition to any culinary workspace, offering a balance between sharpness and ease of maintenance. Its robust construction ensures that it remains a dependable instrument for daily use in both domestic and professional environments.

Advantages

The primary benefit of this knife lies in its ergonomic grip, which is specifically shaped to provide comfort and control during repetitive cutting motions, thereby reducing hand fatigue. The use of high-quality steel for the blade ensures long-lasting sharpness and durability, while the hygienic design prevents food residue buildup. Furthermore, the knife is fully dishwasher safe, allowing for quick and efficient cleaning without compromising the integrity of the materials.

Suitable for

• Peeling fruits and vegetables
• Trimming herbs and small ingredients
• General precision cutting tasks in the kitchen
• Daily food preparation

When it may not be suitable

This knife is not designed for heavy-duty tasks such as chopping through thick bones, frozen foods, or dense root vegetables. Due to its compact blade size, it may not be the most efficient choice for slicing large loaves of bread or carving large roasts.

Key specifications

• Blade length: 79 mm
• Blade material: Steel
• Handle type: Ergonomic grip
• Maintenance: Dishwasher safe
• Design: Hygienic construction

How to use

To use the KOHE knife, hold the handle firmly using the ergonomic grip to ensure maximum control. Position the blade against the item to be cut and apply steady, downward pressure. Always cut away from your body and keep your fingers clear of the blade path. After use, the knife can be placed directly into the dishwasher for cleaning, though hand washing is also an effective method to maintain the blade edge over time.

What to consider before purchase

• Ensure the 79 mm blade length meets your specific culinary requirements.
• Check the handle ergonomics to ensure it fits your hand size comfortably.
• Verify that your dishwasher settings are compatible with steel kitchen tools.

Usage recommendations

Regularly inspect the condition of the handle fixings and the blade assembly. If you notice any signs of looseness or damage to the fixings, discontinue use immediately to ensure safe operation and long-lasting performance.