Toothpicks KRUPS Toot-1000 (pack of 1000) – WYKAŁACZKI TOOT-1000

Pack of 1000 KRUPS Toot-1000 toothpicks designed for personal and hospitality use. The set contains one thousand individual toothpicks supplied in compact bulk packaging that simplifies storage and replenishment in food service environments. These KRUPS toothpicks are intended for single-use oral hygiene and post-meal care in restaurants, cafés, catering events and at home.

Advantages

KRUPS Toot-1000 toothpicks provide a large quantity in a single package, reducing the need for frequent restocking. The individual toothpicks are lightweight and disposable, offering convenient, hygienic post-meal use. Compact bulk packaging optimises storage space and makes it easy to manage portions for service settings. The neutral design suits a variety of table settings and food-service environments.

Suitable for

• Restaurants and cafés for guest table service
• Catering and event organisers for large-scale serving
• Household use after meals
• Hotels and bed & breakfast establishments

Key specifications

• Quantity: 1000 individual toothpicks
• Packaging: compact bulk pack for storage and replenishment
• Material: single-use disposable toothpicks (standard lightweight material)
• Intended use: oral hygiene and post-meal debris removal
• Design: neutral appearance suitable for various table settings

How to use

Use a single toothpick to remove food particles from between teeth after eating. Take one toothpick from the pack and hold it gently between fingers; insert carefully between teeth and move it slowly to avoid gum irritation. Dispose of each used toothpick in a waste bin. For service environments, store the pack in a dry, clean area and replenish tabletop dispensers as needed.

Usage recommendations

For hygienic practice, provide toothpicks individually or in covered dispensers for guest access. Avoid excessive force when using toothpicks to prevent gum damage; if persistent food impaction or dental discomfort occurs, consult a dental professional.