Corkscrew Laguiole by Laguiole — Olive handle, model 530509

The Laguiole corkscrew by Laguiole, model 530509 with an olive handle is a traditional manual wine opener that combines classic lever-style design with a compact form factor. It features the familiar Laguiole silhouette and a steel worm (spiral) integrated into a lever body for controlled extraction of natural and synthetic corks. The olive wood handle provides a comfortable grip and a natural appearance suitable for domestic use, hospitality settings and gifting.

Advantages

This hand corkscrew offers a precise manual extraction mechanism with a sturdy lever and a well-shaped worm for smooth insertion into the cork. The olive wood handle delivers tactile comfort and a distinctive look that resists frequent handling while remaining lightweight and easy to store. Its compact size makes it appropriate for tabletop use in restaurants or bars and for taking to private events or picnics.

Suitable for

• Opening bottles of still wine at home
• Use in restaurants, wine bars and catering
• Gifting to wine enthusiasts and collectors
• Serving in small events, tastings and private dinners

Key specifications

• Type: Manual lever-style corkscrew with worm
• Handle material: Olive wood
• Body material: Metal with lever mechanism
• Worm: Steel spiral suitable for natural and synthetic corks
• Design: Classic Laguiole shape, compact form suitable for tabletop or portable use

How to use

Hold the olive handle firmly and position the point of the worm at the centre of the cork. Twist the worm clockwise until it is securely embedded, taking care not to pierce through the cork. Place the leverful body against the bottle lip and use the lever action to extract the cork steadily and evenly. After removal, rotate the worm counterclockwise to release the cork from the spiral and wipe the worm clean before storage.

Usage recommendations

To prolong the life of the olive handle and metal parts, avoid prolonged exposure to moisture and acidic liquids. Clean the worm after each use, dry thoroughly and store the corkscrew in a dry place. For damaged or brittle corks, insert the worm slowly and use steady leverage to minimize cork breakage.