Table knife set Laguiole Tradition 6 pcs, olive wood handles, model J06TA720BV1015

The Laguiole Tradition 6 pcs table knife set with olive wood handles combines the classic Laguiole silhouette with warm natural grips, designed for cutting and serving food at the dining table. This set contains six matching table knives shaped for everyday meals and formal settings alike, offering a coordinated look for family dinners, dinner parties and special occasions. The olive wood handles give each knife a distinct grain pattern while providing a comfortable handfeel suitable for repeated use.

Advantages

These table knives pair stainless steel blades with ergonomically contoured olive wood handles, resulting in a balanced tool for slicing and portioning at the table. The natural wood handles provide a tactile, non-slip surface and individual visual character due to the grain variations. The knives are finished to present a refined Laguiole profile that complements a variety of tableware styles and remains suitable for both everyday dining and formal service.

Suitable for

• Everyday family meals
• Formal dining and dinner parties
• Setting a coordinated cutlery table service
• Gifts for housewarmings or weddings

Key specifications

• Set composition: 6 table knives
• Handle material: olive wood
• Blade material: stainless steel
• Design style: Laguiole tradition silhouette
• Finish: polished blade with natural wood handles

How to use

Use each knife for cutting and serving food directly at the dining table. Hold the handle in a comfortable grip and use the blade to portion meats, vegetables and other plated foods. After use, wipe the knives clean with a soft cloth or wash by hand; avoid prolonged soaking to preserve the olive wood handles. Dry the knives thoroughly before storing to maintain the appearance and integrity of the wood.

Usage recommendations

To preserve the olive wood handles and maintain the set's appearance, avoid dishwashers and long-term exposure to water or strong detergents. Periodically treat the handles with a food-safe mineral oil or wood conditioner to reduce drying and enhance the grain. Store the knives in a dry place or in a lined cutlery tray to prevent scratches and contact with harsh surfaces.