Grater with Handle LAMART LT2171 FINE — stainless steel, handheld kitchen grater

Handheld fine grater LAMART LT2171 FINE is a compact stainless steel kitchen tool with an integrated handle designed for precise, fine grating. The unit is intended for producing delicate shreds and zest from hard cheeses, citrus fruits, garlic, ginger and whole spices, enabling consistent texture for garnishes, sauces and finishing touches. Its compact size makes it easy to store and convenient for everyday food preparation tasks.

Advantages

The stainless steel construction ensures corrosion resistance and maintains sharp grating edges over repeated use. An integrated handle provides a secure grip and greater control while grating, reducing slippage and improving safety. The fine grating surface delivers uniform, small shavings suitable for melting into dishes or adding a subtle aromatic coating to finished plates. The simple, one-piece design is easy to rinse and keeps food contact surfaces exposed for quick cleaning.

Suitable for

• Fine grating of hard cheeses such as Parmesan or Pecorino
• Creating citrus zest for baking and cocktails
• Grating garlic, ginger and nutmeg into pastes or sauces
• Finishing dishes with a delicate texture for garnishes

Key specifications

• Material: stainless steel grating surface and handle
• Grating type: fine micro-holes for small, consistent shavings
• Design: handheld, integrated handle for one-handed operation
• Intended use: manual grating of cheese, citrus, spices and aromatics
• Cleaning: quick rinse and hand-wash compatible

How to use

Hold the grater by the integrated handle and place the grating surface at a slight angle over a bowl, cutting board or plate. Firmly press the food item against the fine grating surface and move it back and forth in short strokes until the required amount is obtained. For best results with citrus zest, grate only the colored outer peel and avoid the bitter white pith. After use, tap off any remaining particles and rinse under running water; use a brush if needed to remove trapped bits from the fine holes.

Usage recommendations

To prolong sharpness and hygienic condition, rinse the grater immediately after use and dry thoroughly before storage. Avoid grinding overly hard, frozen items or bones. When grating small or slippery items, consider using a protective glove or holding a folded cloth to improve grip and protect fingers.