Baking Mold LAMART LT 3097 — Rectangular Baking Form 31×3 cm

LAMART LT 3097 is a rectangular baking form measuring 31×3 cm designed for baking small loaves, pound cakes, terrines and molded chilled desserts. Made from carbon steel with a non-stick surface, the pan offers a compact profile that keeps batter and dough in shape during baking and cooling. The lightweight construction and rigid walls make it suitable for use in conventional and convection ovens as well as in refrigerators or freezers.

Advantages

The carbon steel construction provides good thermal conduction for even baking while remaining durable for repeated use. The non-stick coating ensures easy release of baked goods and simplifies cleaning. The pan is resistant to rapid temperature changes between -60 °C and 230 °C without changes in material properties, and it is dishwasher-safe for convenient maintenance. Its compact rectangular shape is practical for portioned loaves and molded preparations.

Suitable for

• Baking small bread loaves and sandwich loaves
• Pound cakes, loaf cakes and quick breads
• Terrines, pâtés and molded savory bakes
• Chilled desserts and semifreddo set in a rectangular shape
• Home oven and convection oven use; also suitable for chilling or freezing

Key specifications

• Shape: Rectangular form
• Internal dimensions: 31 × 3 cm
• Material: Carbon steel with non-stick coating
• Color: Copper and silver finish
• Temperature range: -60 °C to 230 °C
• Weight characteristic: Very light construction for easy handling
• Care: Dishwasher safe
• Intended use: Oven, convection oven, refrigerator, freezer

How to use

Before first use, wash the baking form in warm soapy water and dry thoroughly. Grease lightly if desired or follow the non-stick coating guidelines of your cookware. Place batter or prepared mixture into the pan, position in the center of a preheated oven and bakes according to your recipe’s time and temperature. After baking, allow the loaf or cake to rest briefly to stabilize before removing from the form. For chilled preparations, pour the mixture into the form and transfer to refrigerator or freezer until set.

Usage recommendations

To prolong the life of the non-stick surface, avoid using metal utensils that can scratch the coating and prefer silicone, wooden or plastic tools. Although dishwasher-safe, hand washing with a soft sponge will help maintain the finish for longer. Do not expose the empty form to direct high heat for extended periods, and avoid thermal shocks by letting the pan cool before washing after hot use.