Loaf Pan LAMART Dolce 29×15×6 cm — rectangular baking tin for bread and cakes

Rectangular loaf pan LAMART Dolce with internal dimensions 29×15×6 cm is designed for baking bread, pound cake, loaf cakes and terrines. The sturdy tin is suitable for standard home ovens and for refrigerated preparations, delivering even heat distribution for consistent results. Its shape and non-stick surface make portioning and slicing straightforward, and the included plastic lid with folding handles adds convenience for storage and transportation.

Advantages

The mould resists temperatures from -60 °C to +230 °C without changing its properties, allowing safe use in both ovens and refrigerators. A non-stick coating promotes quick and easy release of baked goods and simplifies cleaning, whether by hand with a sponge or in a dishwasher. The construction is practical for everyday baking and small-batch recipes, while the plastic lid with folding handles protects goods and facilitates carrying.

Suitable for

• Baking sandwich loaves and artisan bread
• Pound cakes and loaf-style sweet cakes
• Meat terrines and layered savory loafs
• Preparing and storing chilled desserts or chilled batters

Key specifications

• Internal dimensions: 29 × 15 × 6 cm
• External height including rim: approx. 6.5 cm
• Temperature resistance: from -60 °C to +230 °C
• Material: durable non-stick coated baking tin with plastic lid
• Suitable for oven and refrigerator use; dishwasher-safe

How to use

Prepare the tin by ensuring it is clean and dry before pouring batter or placing dough. For best release, follow the recipe instructions; additional light greasing is optional due to the non-stick surface. Bake at the temperature and time specified by your recipe within the mould's temperature limits. For chilled preparations or storage, attach the plastic lid and place the pan in the refrigerator. After use, allow the pan to cool before cleaning; wash under running water with a sponge or place in the dishwasher according to your dishwasher’s recommendations.

Usage recommendations

Avoid using sharp metal utensils or abrasive cleaners on the non-stick surface to preserve its properties. Do not exceed the specified maximum temperature. When removing hot pans from the oven, use oven mitts and place on a heat-resistant surface. The plastic lid is suitable for storage and transport but should not be used in the oven.