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Kitchen Scraper LAMART LT2098 — metal blade hand scraper for food preparation
The LAMART LT2098 kitchen scraper is a hand tool for food preparation with a flat metal blade and an ergonomic grip. Designed to scrape, lift and portion dough, chopped ingredients and baked goods, it provides controlled pressure and precise maneuvering for both professional and home kitchens. The compact design allows use on worktops, pastry boards and baking trays and supports tasks such as portioning dough, transferring chopped vegetables and removing residues from surfaces.
The metal blade offers a firm edge for effective scraping and lifting while the handheld grip enables better control and reduced slipping during repetitive tasks. Its simple construction is easy to rinse and dry after use, and the tool does not retain odors or flavors from food when cleaned properly. The scraper’s size and balance make it suitable for detailed pastry work as well as general surface cleaning and ingredient handling.
Hold the scraper by the grip and apply controlled pressure with the flat metal blade against the work surface or ingredient. Use a pushing or pulling motion to lift or portion dough, sweep chopped ingredients into a bowl or lift baked goods from a tray. For surface cleaning, place the blade at a shallow angle and push along the surface to collect residue. Rinse and dry the tool after each use to prevent residue or odors remaining on the blade.
Wash and dry the scraper after use and store it out of reach of children. Handle carefully to avoid injury; the metal blade is effective at removing material and can cut skin if used improperly. Do not use the scraper on overly hard surfaces that could deform the blade.
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