Griddle LANDMANN 13190 Black 320mm x 435mm 4kg

The LANDMANN 13190 Griddle is a flat cooking plate engineered for outdoor grilling. With a black finish and compact dimensions of 320 mm by 435 mm, it provides a stable, even surface for frying and searing a variety of foods. At approximately 4 kg, the griddle is robust enough for heat retention while remaining manageable for installation and cleaning. It is designed to fit several Landmann grill models, offering a practical option for expanding cooking techniques on compatible units.

Advantages

The griddle delivers a uniform cooking surface that promotes even browning and consistent heat distribution across the full plate. Its tempered weight supports stable placement on compatible grill frames and contributes to effective heat retention. The black finish provides a low-reflective cooking area that helps monitor food color and doneness. The plate’s flat design simplifies cooking small or delicate items that might fall through conventional grill grates.

Suitable for

• Pan-frying vegetables and small pieces of meat
• Searing steaks and burgers for even crust formation
• Cooking eggs, pancakes, and delicate seafood
• Preparing mixed skewers, stir-fry style dishes, and flatbreads

Key specifications

• Overall plate dimensions: 320 mm (width) × 435 mm (height)
• Approximate weight: 4 kg
• Finish: black surface suitable for high-temperature cooking
• Design: flat griddle plate for direct contact cooking
• Compatibility: fits several Landmann grill models designed for insert-style accessories

How to use

Place the griddle on the compatible grill support or insert slot according to the grill manufacturer’s guidance. Preheat the griddle gradually to the desired cooking temperature to ensure even heat distribution; allow a few minutes for the plate to reach stable heat. Apply a thin layer of cooking oil if needed to reduce sticking, then add food items arranged with some spacing to promote uniform cooking. Monitor heat levels and adjust the grill’s fuel or burner settings as required to avoid excessive smoke or burning. After cooking, allow the griddle to cool slightly before removing for cleaning.

Usage recommendations

For prolonged service life, season the griddle surface before first use and after deep cleaning by applying a thin coat of oil and heating until it polymerizes. Clean with warm water and a soft scraper; avoid aggressive detergents or metal brushes that can damage the finish. Store dry and protected from moisture between uses.