Teapot Leela Baralee TH0302H08L 650 ml, ceramic teapot with lid

Leela Baralee Teapot TH0302H08L is a 650 ml ceramic teapot with lid designed for brewing and serving tea. Its compact capacity is suitable for preparing 2–3 cups, making it practical for daily home use and small gatherings. The ceramic body retains heat to keep brewed tea warm and preserves the beverage's natural aroma and flavor. The fitted lid minimizes heat loss and reduces the risk of spills while pouring. The teapot's smooth interior and glazed finish make it easy to clean and maintain.

Advantages

The ceramic construction provides even heat retention and helps maintain tea flavor over time. With a 650 ml capacity, the teapot is compact yet sufficient for sharing between two to three people. The included lid improves temperature control and prevents splashes during serving. A glazed surface on the inside and outside reduces residue adherence and simplifies washing. The teapot's form fits standard tabletop settings and complements a variety of cup styles.

Suitable for

• Brewing loose-leaf and bagged tea for 2–3 servings
• Everyday home use and casual tea breaks
• Small social gatherings or afternoon tea with guests
• Tabletop presentation with matching cups
• Gifting for tea enthusiasts who prefer ceramic teaware

Key specifications

• Capacity: 650 ml
• Material: ceramic, glazed finish
• Includes: fitted lid
• Recommended servings: 2–3 cups
• Suitable for tabletop use and casual serving

How to use

Preheat the teapot by rinsing it with warm water to stabilize brewing temperature. Add tea leaves or tea bags to the pot, pour water at the proper temperature for the chosen tea type, and cover with the lid to steep for the recommended time. When steeping is complete, pour slowly to avoid spills and to control flow. After use, allow the teapot to cool, then rinse with warm water and mild detergent if necessary; avoid abrasive cleaners to preserve the glazed surface.

Usage recommendations

For best results, warm the teapot before brewing and use water temperatures appropriate for the tea variety (for example, lower temperatures for green tea and near-boiling for black tea). Hand washing is recommended to prolong the glaze and finish. Avoid sudden temperature shocks, such as pouring boiling water into a cold pot or placing a hot teapot on a cold surface.