Teapot Leela Baralee FINE PLUS 500 ml White Porcelain

Leela Baralee FINE PLUS 500 ml White Porcelain teapot is a compact vessel for brewing and serving tea for one to two people. Made from white porcelain, it combines a simple silhouette with a spout designed for controlled pouring. The 500 ml capacity accommodates typical single-to-double servings and the size fits most standard teacups. The teapot is intended for everyday home use, small gatherings and tasting sessions where a modest, elegant brewing vessel is required.

Advantages

The porcelain construction offers good heat retention and a neutral surface that does not alter tea flavor. Its compact form and moderate capacity make it easy to handle and store. The spout provides a steady flow for precise pouring, reducing spills and drips. The smooth white glaze is compatible with a variety of tableware styles and simplifies cleaning. According to the manufacturer, the teapot is dishwasher-safe unless otherwise indicated.

Suitable for

• Brewing and serving tea for 1–2 people
• Daily home use and casual gatherings
• Tea tasting and small portion brewing
• Matching with white or mixed-color table settings

Key specifications

• Material: white porcelain
• Capacity: 500 ml
• Design: compact teapot with pouring spout
• Finish: smooth glazed surface
• Use: suitable for hot beverages

How to use

Preheat the teapot by rinsing it with hot water before adding tea leaves or teabags. Add the appropriate amount of leaves for a 500 ml volume, pour hot water at the recommended temperature for the chosen tea type, and allow to steep for the specified time. Hold the handle and tilt the teapot gently to pour through the spout for a controlled flow. After use, allow the teapot to cool before washing. If dishwasher-safe instructions apply, place it on the top rack; otherwise hand wash with mild detergent and soft sponge.

Usage recommendations

Avoid exposing the teapot to sudden temperature changes (for example, placing a hot teapot directly on a cold surface or pouring boiling water into a cold vessel) to reduce thermal stress. Use wooden, silicone or plastic utensils to avoid scratching the glaze. Store the teapot dry with the lid slightly ajar to prevent moisture buildup.