Wine decanter LEONARDO Daily — round glass carafe, 227 mm height and diameter, transparent

LEONARDO Daily — round glass carafe, 227 mm height and diameter, transparent is a simple, functional wine decanter made of clear glass. Its wide, rounded base increases the liquid surface exposed to air, supporting aeration of red and white wines. The symmetric cylindrical body and low centre of gravity ensure stable placement on a table, while the open neck allows easy pouring and filling. The transparent design provides a clear view of the wine’s colour and clarity during serving.

Advantages

The decanter’s wide round base promotes efficient oxygen contact for improved aroma release and mild softening of tannins. Its uniform glass construction is easy to clean and resists staining from typical wine use. The balanced dimensions — 227 mm height and 227 mm diameter — deliver a compact footprint that fits most dining settings while providing sufficient capacity for standard bottles. The minimalist transparent design integrates with varied tableware styles and simplifies visual monitoring of the pour.

Suitable for

• Aerating red wines before serving
• Presenting white wines and rosés at the table
• Home dining and informal gatherings
• Restaurants and cafes seeking simple, functional decanting

Key specifications

• Material: clear glass
• Shape: round carafe with wide base
• Height: 227 mm
• Diameter at widest point: 227 mm
• Finish: transparent, smooth rim for pouring

How to use

Pour wine slowly into the wide base to maximise surface exposure to air and allow the wine to open for 15–60 minutes depending on the wine style. Hold the decanter at the neck or use both hands when transferring full bottles to avoid spills. To serve, tilt the decanter gently and pour directly into glasses; the smooth rim reduces dripping. After use, rinse with warm water and allow to air dry or hand-wash with mild detergent if necessary.

Usage recommendations

For best results, decant young, tannic red wines for longer aeration and delicate whites for shorter periods. Avoid rapid temperature changes; allow chilled wines to come closer to serving temperature before decanting. Clean the carafe promptly after use to prevent colour staining and residue build-up.