Grip grater Lumarko Microplane 59000 — manual stainless steel grater, 76×316 mm, grey plastic handle

The Grip grater Lumarko Microplane 59000 is a handheld manual grater with a stainless steel cutting surface and a grey plastic handle. Measuring 76×316 mm, it combines a narrow, elongated grating blade with an ergonomically shaped handle and a non-slip base to provide steady vertical or horizontal grating for everyday food preparation. Constructed from stainless steel, plastic and timber, it is designed for grating hard cheeses, citrus zest, spices and vegetables and is supplied as a single-piece tool with a reusable protective cap for safe storage.

Advantages

The stainless steel cutting surface delivers precise, rasp-like cuts suitable for both hard and softer ingredients without crushing them. The grey plastic handle offers a comfortable grip and the non-slip base helps keep the tool stable during use. The compact 76×316 mm format is easy to handle and store, and the included protective cover preserves the blade and reduces the risk of accidental cuts when placed in a drawer.

Suitable for

• Grating hard cheeses such as Parmesan
• Producing citrus zest from lemons, limes and oranges
• Finely grating spices and aromatics like ginger and garlic
• Grating vegetables such as carrots for salads or garnishes

Key specifications

• Overall dimensions: 76 mm width × 316 mm height
• Cutting surface material: stainless steel
• Handle material: grey plastic
• Construction: stainless steel, plastic and timber components
• Type: manual handheld grater with non-slip base
• Includes: reusable protective cap for blade protection

How to use

Hold the grater by the handle and place the non-slip base on a flat surface or angle the grater over a bowl or plate. Move the food item along the stainless steel cutting surface with steady, even strokes to achieve the desired texture. For best results with hard cheeses or root ingredients, apply moderate pressure and maintain consistent motion. After use, rinse the blade under running water to remove residue; for thorough cleaning, use a soft brush to clear the cutting surface. Avoid excessive force that could bend the grating surface.

Usage recommendations

Store the grater with the protective cap in place to avoid damage to the blade and to prevent accidental cuts when retrieving it from a drawer. Although brief rinsing is usually sufficient to clean the blade, hand washing is recommended to preserve the sharpness and lifespan of the cutting surface.