Glass citron pie dish Luminarc FR0175146 — round baking dish for pies and tarts, oven- and dishwasher-safe

Luminarc FR0175146 is a round glass pie dish designed for baking pies, tarts and quiches. Made from heat‑resistant glass, the transparent construction allows visual monitoring of the baking process and even browning on the base. The smooth rim and shallow profile support easy portioning and serving, while the oven‑safe material permits direct transfer into the oven and later into the dishwasher for cleaning.

Advantages

The glass construction ensures uniform heat distribution and does not retain odours or flavours. Its transparent surface makes it easy to check crust colour without opening the oven. The dish is compatible with conventional ovens and is dishwasher‑safe for convenient cleaning. The simple round shape fits most oven racks and provides an even cooking area for pastry and custard fillings.

Suitable for

• Baking fruit pies and tartlets
• Preparing quiches and savoury tarts
• Reheating baked goods and serving at the table
• Preparing and storing desserts that require uniform heat

Key specifications

• Material: heat‑resistant tempered glass
• Shape: round
• Surface: transparent, smooth rim
• Oven compatibility: suitable for conventional oven use
• Cleaning: dishwasher‑safe

How to use

Grease the dish lightly or line with pastry according to the recipe. Place the prepared pie or tart on a middle oven rack for even heat exposure. Avoid sudden temperature changes such as placing a hot dish on a cold surface; allow the dish to cool slightly before transferring it to a countertop. After use, allow the dish to cool to a safe handling temperature before placing it in the dishwasher or hand‑washing with warm, soapy water.

Usage recommendations

Use the dish on a single oven rack without direct contact with open flame or heating elements. Do not transfer the dish from freezer to hot oven without intermediate tempering. For best results, preheat the oven and place the dish in the oven while it reaches the target temperature to reduce thermal shock.