Dessert bowl Luminarc MAEVA VINTAGE 20 cl

Luminarc MAEVA VINTAGE 20 cl dessert bowl is a compact glass bowl designed for serving individual portions of desserts, puddings, fruit salads and small snacks. Its classic vintage-inspired silhouette and clear glass construction make it suitable for everyday use and for more formal table presentations in homes, cafés and restaurants. The 20 cl capacity provides a controlled portion size while the compact footprint saves storage space and simplifies stacking in kitchen cupboards or service areas.

Advantages

The Luminarc MAEVA VINTAGE dessert bowl combines durable tempered glass with a timeless design that complements both classic and vintage-style table settings. Its transparent finish highlights the colors and textures of plated desserts, improving visual presentation without altering flavors. The shallow, wide shape facilitates easy spoon access and portion control, while the compact dimensions make it practical for frequent use and economical storage.

Suitable for

• Individual desserts such as crème brûlée, puddings and mousse
• Portions of fruit salad, yogurt or granola
• Small cold starters, tapas or condiment servings
• Cafe and restaurant plated desserts and buffet displays

Key specifications

• Material: clear tempered glass for everyday durability
• Capacity: 20 cl (200 ml) suitable for single portions
• Shape: shallow, wide bowl for easy serving and spoon access
• Finish: transparent glass that showcases food color and texture
• Storage: compact dimensions allow for efficient stacking and cupboard storage

How to use

Use the dessert bowl to serve single portions of desserts, chilled starters or small snack servings. Portion the food into the bowl and garnish as required. The wide rim and shallow depth make it easy to spoon desserts directly at the table. After use, wash according to the care instructions for tempered glass; it is suitable for regular dishwashing but avoid sudden temperature shocks to prolong its lifespan.

Usage recommendations

For best presentation, chill the bowl briefly before serving cold desserts to maintain temperature. Avoid placing the bowl on direct heat sources. Stack carefully when storing to prevent chipping of rims.