Butter dish Luminarc FR01N3913, transparent tempered glass, thermal shock resistant to 275°F, dishwasher safe, stackable

Transparent butter dish Luminarc FR01N3913 is made of tempered glass that offers increased shock resistance and safe use with hot foods. The glass is non-porous, preventing retention of bacteria and odors, and the item is dishwasher safe. Designed for serving and storing butter and spreads, the dish is stackable to save storage space and resists thermal shocks up to 275°F. In the event of breakage, the tempered glass is engineered to fragment into small, less sharp pieces for improved safety.

Advantages

The tempered glass construction makes the Luminarc butter dish up to five times more resistant to impact than untreated glass. It is dishwasher safe for easy cleaning, stackable for efficient storage, and suitable for serving hot items thanks to thermal shock resistance up to 275°F. The 100% non-porous glass surface prevents bacterial buildup and odor retention. The product is fully recyclable, being made of glass.

Suitable for

• Serving and storing butter
• Keeping spreads and soft cheeses
• Use on dining tables and kitchen counters
• Stacked storage to save cupboard space

Key specifications

• Brand: Luminarc
• Model / MPN: FR01N3913
• Material: Tempered glass (100% recyclable, non-porous)
• Thermal shock resistance: up to 275°F
• Dishwasher safe: Yes
• Design: Stackable
• Safety feature: Breaks into small, less sharp pieces
• EAN: 0026102601181

How to use

Place softened or room-temperature butter or other spreads in the dish and cover as needed for serving or storage. The dish is suitable for direct contact with hot items within the rated thermal resistance; avoid exposing it to sudden temperature changes beyond the specified 275°F limit. Clean the dish in the dishwasher or by hand with warm, soapy water and dry thoroughly before storing or stacking.

Usage recommendations

To prolong product life and avoid thermal stress, allow very hot contents to cool slightly before placing them in the dish and avoid pouring boiling liquids directly into a cold dish. Stack items carefully to prevent accidental impacts during handling and storage.