Baking Dish Luminarc SMART CUISINE square 26x26 cm, tempered glass

Square baking dish Luminarc SMART CUISINE 26 x 26 cm is a tempered glass cookware piece designed for oven cooking and direct oven-to-table serving. Manufactured from Cristallin and Opal-treated glass, the dish combines high brilliance and clarity with reinforced mechanical and thermal resistance. The material is non-porous, resists odors and bacteria retention, and is safe for serving hot food and drinks. The dish is suitable for household kitchens and small professional use, and its finish includes an anti-scratch treatment to improve resistance to marks from cutlery.

Advantages

The tempered Cristallin construction provides high shock resistance and is designed to break into small, non-sharp fragments if damaged. Opal treatment increases durability, making the item up to five times more resistant than untreated glass and three times more resistant than standard ceramic. The dish tolerates thermal shocks up to 275°F, distributes heat efficiently for even cooking and gratin results, and is dishwasher-safe for easy cleaning. The non-porous glass prevents bacterial and odor retention, and the product is safe for microwave use and for serving hot dishes.

Suitable for

• Baking lasagna, gratins and casseroles
• Roasting vegetables and small portions of meat
• Preparing and serving oven-to-table dishes
• Daily household cooking and light professional kitchen use

Key specifications

• Shape and size: square, 26 x 26 cm
• Material: tempered Cristallin glass with Opal treatment
• Thermal resistance: withstands thermal shock up to 275°F (approx. 135°C)
• Surface treatment: anti-scratch finish for improved cutlery resistance
• Hygiene: 100% non-porous glass, resists odor and bacteria retention
• Care: dishwasher-safe; suitable for microwave use
• Design feature: stackable without increased risk of breakage

How to use

Preheat the oven to the required temperature before placing food in the Luminarc SMART CUISINE dish. Use oven mitts when handling the hot dish and avoid placing it on wet or cold surfaces immediately after baking to reduce the risk of thermal shock. The dish can be used for baking, gratin, roasting and serving; it is suitable for microwave reheating and for direct serving at the table. Allow the dish to cool before washing or stacking.

Usage recommendations

To prolong the life and appearance of the baking dish, avoid extreme and sudden temperature changes, place the hot dish on a dry, heat-resistant surface, and use non-abrasive cleaning agents or the dishwasher. Avoid cutting directly in the dish with sharp knives to preserve the anti-scratch treatment.