Peeling Knife Maestro MR-1454, stainless steel blade, 9 cm

The Maestro MR-1454 peeling knife features a 9 cm stainless steel blade designed for precise peeling, trimming and small cutting tasks in the kitchen. This single, compact paring knife is intended for working with fruits, vegetables and other small ingredients where control and a narrow blade are important. The stainless steel blade provides durability and easy maintenance while the knife's size supports detailed prep work.

Advantages

The compact 9 cm blade delivers accurate control for peeling, deveining and precision cuts. Stainless steel construction offers corrosion resistance and straightforward cleaning. Its slim profile and balanced shape make it convenient for repetitive small tasks without occupying much storage space. The simple design allows for easy handling and predictable performance during common kitchen preparations.

Suitable for

• Peeling and trimming fruits and vegetables
• Removing skins and deveining small items
• Detail trimming and small precision cuts
• Everyday home kitchen prep and mise en place

Key specifications

• Blade material: stainless steel
• Blade length: 9 cm
• Knife type: peeling / paring knife
• Intended use: fruit and vegetable preparation, small precision tasks

How to use

Hold the Maestro peeling knife with a secure grip and use short, controlled strokes to peel or trim the surface of fruits and vegetables. For deveining or removing skins, work with the tip for accuracy and the length of the blade for shallow slicing. Use a stable cutting board and keep fingers clear of the cutting path. After use, rinse the blade, wash with warm soapy water and dry thoroughly to maintain the stainless steel surface.

Usage recommendations

For best results, use the knife for tasks suited to its 9 cm blade—peeling, trimming and fine cutting. Avoid heavy prying or cutting of hard bones. Store the knife in a knife block or protective sheath to preserve the edge and reduce the risk of damage.