French press coffee maker Maestro MR 1662 — 1000 ml glass carafe, stainless steel plunger

Maestro MR 1662 is a 1000 ml French press coffee maker designed for manual brewing of coffee and tea. The carafe is made from heat-resistant borosilicate glass and pairs with a high-quality stainless steel plunger and a fine mesh filter to deliver full-bodied extraction while retaining natural oils and flavors. The 1-litre capacity serves up to four cups, making this French press suitable for small households or office use. The design emphasizes simple immersion brewing and easy cleaning, with dishwasher-proof components for convenient maintenance.

Advantages

The combination of borosilicate glass and stainless steel offers thermal stability and durability while preserving taste. A fine mesh stainless steel filter ensures efficient separation of grounds without paper filters, producing richer coffee and tea. The 1000 ml capacity balances single-serve flexibility with the ability to brew multiple cups at once. Components that are dishwasher proof simplify cleanup and regular use.

Suitable for

• Manual brewing of coffee and loose-leaf tea
• Home kitchens and small office kitchens
• Serving up to four cups for personal or shared use
• Users preferring immersion-style brewing and fuller-bodied drinks

Key specifications

• Capacity: 1000 ml (1 litre)
• Carafe material: heat-resistant borosilicate glass
• Plunger material: high-quality stainless steel with fine mesh filter
• Brewing method: immersion (French press)
• Cleaning: dishwasher-proof components

How to use

Add coarsely ground coffee or loose-leaf tea to the glass carafe, pour hot water just off the boil, and stir briefly to saturate the grounds. Place the stainless steel plunger assembly on top to retain heat and let the mixture steep for the recommended time for your chosen beverage, typically four minutes for coffee. Press the plunger down slowly and evenly to separate grounds from the brewed liquid, then pour the brewed coffee or tea into cups.

Usage recommendations

To maximize flavor, use a coarse grind for coffee and a 1:12 to 1:15 coffee-to-water ratio by weight. Pre-warm the glass carafe with hot water to maintain brewing temperature. Rinse the mesh filter after each use to prevent residue buildup, and avoid thermal shock by not placing a hot carafe on cold surfaces.