Stainless Steel Pot with Lid Maestro MR-3519-24, 24 cm, 5.8 L, suitable for induction and gas

Maestro MR-3519-24 is a stainless steel pot with lid, 24 cm in diameter and 5.8 L capacity, designed for use on induction and gas hobs. The pot features a corrosion-resistant stainless cooking surface and a fitted lid that helps retain heat and moisture during simmering, boiling and preparing soups, stews and large portions. Its size and capacity make it suitable for everyday family cooking and bulk meal preparation.

Advantages

The pot’s stainless steel construction ensures resistance to corrosion and easy cleaning while providing a neutral cooking surface that does not react with food. Compatibility with induction and gas hobs offers flexible use across common kitchen appliances. The included lid provides stable closure to reduce evaporation and support even heat distribution. A 24 cm diameter combined with a 5.8 L volume supplies enough capacity for multiple servings without occupying excessive stove space.

Suitable for

• Preparing soups, stews and broths for families
• Boiling pasta, potatoes and vegetables in larger portions
• Simmering sauces and one-pot meals
• Batch cooking and meal prep for several servings

Key specifications

• Material: stainless steel cooking body and lid
• Diameter: 24 cm
• Capacity: 5.8 liters
• Heat source compatibility: induction and gas hobs
• Lid type: fitted stainless steel lid for heat and moisture retention

How to use

Place the pot on a compatible induction or gas hob and add ingredients and liquid according to the recipe. Use medium to low heat settings for simmering and higher heat for bringing water to a boil, then reduce heat as needed. Fit the lid during simmering to retain moisture and heat; remove or tilt the lid to reduce liquid or finish dishes. After use, allow the pot to cool slightly before cleaning with warm water and mild detergent; avoid sudden temperature shocks to preserve the stainless steel surface.

Usage recommendations

For best results, preheat the empty pot briefly on low to medium heat before adding oil or liquid, and avoid using highly abrasive cleaners that can dull the stainless surface. Use utensils that will not scratch the interior when stirring. Adjust burner size to the pot base to promote even heating and reduce energy waste.