Deep frying pan Maku Oliver Voltz 5V54421N18 Ø18×7.5 cm 2.35 L

Deep frying pan Maku Oliver Voltz 5V54421N18 Ø18×7.5 cm 2.35 L is a compact cookware piece designed for frying, simmering and cooking small portions. With an 18 cm diameter and 7.5 cm depth, the pan provides a 2.35-litre capacity that accommodates sauces, stews and shallow frying while fitting easily on crowded stovetops. The model is intended for everyday kitchen tasks where a deeper profile than a regular frying pan is required.

Advantages

The pan’s deep profile reduces splatter and increases usable volume without requiring a larger burner space. Its compact footprint conserves storage and cooking surface area, making it suitable for small kitchens. The shape supports even heating across the cooking surface and provides adequate wall height for liquid-based recipes. The design is practical for handling small batches with simple maintenance requirements.

Suitable for

• Frying small portions of meat, fish or vegetables
• Simmering sauces, gravies and reductions
• Cooking single-serve stews, risottos or braised vegetables
• Preparing side dishes and reheating portions

Key specifications

• Diameter: 18 cm
• Height/depth: 7.5 cm
• Capacity: 2.35 litres
• Intended use: stovetop cooking for frying, simmering and small-batch cooking
• Form factor: deep frying pan with elevated side walls

How to use

Place the pan on a compatible stovetop burner and preheat according to the recipe. Add the required amount of oil, butter or liquid, then introduce ingredients and adjust heat to maintain the desired cooking temperature. Use appropriate utensils to avoid scratching the cooking surface and monitor liquids to prevent boiling over. After use, allow the pan to cool before cleaning according to the manufacturer’s care instructions.

Usage recommendations

For consistent results, preheat the pan briefly before adding oil and food. Use medium heat for most frying and simmering tasks to ensure even cooking and to protect the pan’s surface. Avoid overheating empty cookware and clean with non-abrasive tools to preserve the finish.