Baking Dish Marinex 26 x 23 x 5 cm, 1.3 L, Marinex glass bakeware

Marinex glass baking dish sized 26 x 23 x 5 cm with a 1.3 L capacity, made from heat-resistant glass designed for oven use. The straight-sided rectangular shape provides even heat distribution and convenient portioning for roasting, baking casseroles, gratins and reheating. The clear glass construction allows visual monitoring of the food while cooking and transitions directly from oven to table for serving. The dish is dishwasher-safe for straightforward cleaning and suitable for everyday kitchen use.

Advantages

The Marinex baking dish combines thermal resistance with a simple rectangular profile that supports uniform cooking and easy portioning. Its 1.3 L capacity suits small to medium recipes while the transparent glass lets you check browning and doneness without removing the dish from the oven. The material resists temperature change typical for conventional ovens and is compatible with common kitchen cleaning routines due to its dishwasher-safe finish.

Suitable for

• Roasting small portions of vegetables, poultry or fish
• Baking casseroles, gratins and single-serving lasagnas
• Reheating prepared meals in the oven
• Serving food directly on the table after baking

Key specifications

• External dimensions: 26 x 23 x 5 cm
• Usable capacity: 1.3 L
• Material: heat-resistant glass
• Shape: straight-sided rectangular dish
• Finish: clear transparent surface for visual cooking control
• Cleaning: dishwasher-safe

How to use

Preheat the oven to the temperature specified by your recipe. Place ingredients in the Marinex baking dish on a stable oven rack and position centrally for even heat exposure. Avoid subjecting the dish to sudden extreme temperature changes (for example, placing a hot dish on a cold wet surface) to reduce stress on the glass. After baking, use oven mitts to remove the dish and allow brief cooling on a heat-resistant surface before handling or serving.

Usage recommendations

For best results, preheat the oven fully and place the dish on a middle rack to promote even cooking. Lightly grease the dish for recipes prone to sticking and allow the dish to cool down gradually after removing from the oven; this helps maintain the integrity of the heat-resistant glass and prolongs service life.