Meat Cleaver Knife NAVA Terrestrial, stainless steel blade 30cm, wooden handle

NAVA Terrestrial meat cleaver is a heavy-duty kitchen knife with a one-piece stainless steel blade and a wooden ergonomic handle. The cleaver is designed to chop bones, cut through meat and handle firmer vegetables or fruits such as watermelons. The blade retains its sharpness after extended use, and the solid construction provides a stable grip for home and professional kitchens.

Advantages

The single-piece stainless steel blade offers durability and edge retention while the ergonomic wooden handle ensures a comfortable, secure hold during repetitive chopping tasks. The cleaver’s robust design enables efficient cutting of bones and dense produce without excessive effort.

Suitable for

• Chopping bones and large cuts of meat
• Portioning roasts and whole poultry
• Slicing and crushing firm vegetables and fruits (for example, watermelons)
• Use in home kitchens and professional catering settings

Key specifications

• Brand: NAVA
• Model: Terrestrial
• MPN: GR0210-058-040
• EAN: 5205746887556
• Overall length: 30 cm
• Blade length: 18 cm, one-piece stainless steel
• Handle length: 12 cm, wooden ergonomic handle
• Category: Kitchen knives

How to use

Hold the cleaver with a firm grip on the wooden handle and position the blade over the item to be cut. Use controlled, even strikes when chopping bones or large pieces of meat; apply steady pressure when slicing firmer vegetables or fruits. After use, clean the blade and handle by hand and dry immediately to protect the wooden handle and stainless steel surface.

Usage recommendations

For safe and long-lasting performance, avoid cutting on extremely hard surfaces such as stone or glass, sharpen the blade periodically according to usage frequency, and store the cleaver in a dry place away from direct moisture.