Kitchen tongs No name 30 x 8 x 3.5 cm, white, stainless-steel tips, heat-resistant handle

Kitchen tongs No name 30 x 8 x 3.5 cm in white are a compact utensil designed for gripping, turning and serving food during cooking and at the table. The tool combines stainless-steel tips for a secure hold on food with a heat-resistant handle to reduce the risk of burns when used near hot pans or on the barbecue. With a length of 30 cm this tong offers control for everyday kitchen tasks and is suitable for small to medium cookware.

Advantages

The stainless-steel tips provide a firm, slip-resistant grip on a variety of foods while resisting corrosion and staining from typical kitchen use. The heat-resistant handle maintains user comfort and safety when working with high temperatures. Its compact 30 cm length makes the tongs easy to store and maneuver in smaller pans and serving dishes. The neutral white finish integrates with common kitchen décors and simplifies visual identification among utensils.

Suitable for

• Turning and flipping foods in frying pans or on the grill
• Serving salads, pastries and cooked dishes
• Handling hot items safely during cooking or barbecue
• Everyday kitchen tasks where a compact tool is preferred

Key specifications

• Overall length: 30 cm
• Width: 8 cm
• Height/thickness: 3.5 cm
• Tip material: stainless steel
• Handle: heat-resistant material
• Colour: white
• Intended use: gripping, turning and serving food

How to use

Hold the tongs by the handle and use the stainless-steel tips to grip food items securely. Apply gentle pressure to turn or lift foods while keeping the tips aligned to avoid slipping. For use near direct heat, keep the handle away from open flame and verify that the handle is not damaged before each use. After use, clean the tongs according to the handle and tip materials — typically hand wash or dishwasher if materials allow, and dry thoroughly to prevent residue or water spots.

Usage recommendations

Avoid prolonged exposure of the handle to direct flame and never use the tongs to lift cookware filled with heavy contents beyond the tool's size and grip capacity. Regularly inspect the stainless-steel tips and handle for wear or damage and replace the tongs if the grip becomes unreliable.