The deep plate 22 cm 250 ml from No name (model HTPM6273 Mondex) is a compact tableware item intended for serving soups, stews, pasta and other liquid or saucy dishes. With a 22 cm diameter and 250 ml capacity, it is sized for typical single servings and everyday use. The simple form and neutral design make it adaptable for home kitchens, cafeterias, small restaurants and catering where space and portion control matter.
Advantages
This deep plate provides a practical combination of diameter and depth to contain liquids and sauces without splashing. Its 250 ml volume supports consistent portioning and reduces food waste. The compact 22 cm size is convenient for storage and stacking, saving space in kitchen cabinets and food service settings. Materials and finish are chosen for routine cleaning and frequent use.
Suitable for
- Serving soups, broths and consommés
- Portioning stews, goulash and curries
- Presenting pasta dishes with sauce
- Everyday family meals, cafeterias and small restaurant service
When it may not be suitable
This 250 ml deep plate is intended for single portions and may be too small for large servings, family-style dishes or platters intended for sharing. It is not designed as a bowl replacement for very large portions or for recipes that require additional room for mixing or garnish placement.
Key specifications
- Diameter: 22 cm
- Capacity: 250 ml
- Type: Deep plate for liquid and saucy dishes
- Intended use: Tableware for domestic and light commercial food service
How to use
Place the deep plate on a flat table surface and serve soups, stews, pasta or other dishes up to the indicated 250 ml capacity to avoid overfilling. For hot contents, handle with care and use appropriate tableware, such as a soup spoon and a trivet if needed. After use, rinse or soak briefly to remove residue and follow the manufacturer’s recommended cleaning instructions for washing and drying to maintain appearance and hygiene.
What to consider before purchase
- Confirm that a 22 cm diameter and 250 ml capacity meet your portion size needs
- Consider the number of pieces required for everyday use or service rotation
- Check compatibility with existing tableware in color and profile if aesthetics are important
- Evaluate cleaning and storage space available in your kitchen or service area
Usage recommendations
Use the plate for controlled single servings to improve portion consistency and reduce spill risk; stack carefully when storing to protect rims and conserve cabinet space.
