Non-electric enamel kettle 2.2 L with leaf pattern, No name, model ODEL-CZ-060-25

Non-electric enamel kettle 2.2 L with leaf pattern is a stovetop kettle designed to boil water for tea, coffee and basic cooking needs. The kettle has a 2.2-litre capacity, a compact rounded body and a removable lid. A decorative leaf pattern is applied to the enamel exterior, while the interior enamel surface provides a smooth cooking contact that resists sticking and facilitates cleaning. The kettle is suitable for use on gas burners, camping stoves and other open-flame heat sources where non-electric cookware is required.

Advantages

The enamel coating ensures even heat distribution across the body and helps prevent localized scorching. Durable construction and a fitted lid reduce heat loss during boiling. A shaped spout and fixed handle allow controlled pouring, and the compact 2.2 L capacity balances household use with portability for outdoor cooking. The smooth enamel finish is easy to wipe clean and is resistant to common staining from tea or coffee.

Suitable for

• Boiling water for tea or instant coffee on a gas stove
• Preparing hot water while camping on portable or open-flame stoves
• Small household cooking tasks that require hot water
• Use in kitchens where non-electric kettles are preferred

Key specifications

• Capacity: 2.2 litres
• Material: enamel-coated metal body
• Design: rounded compact shape with leaf pattern exterior
• Heat sources: suitable for gas burners, camping stoves and open flames
• Features: spout for pouring, removable lid, fixed handle

How to use

Place the kettle on a stable burner and add the required amount of water, leaving space to avoid boiling over. Heat gradually on a medium flame until water reaches the desired temperature or boiling point. Use the handle to lift and the spout to pour carefully; avoid direct contact with hot enamel surfaces. After use, allow the kettle to cool before removing the lid and rinsing. Clean with warm water and a soft cloth or sponge; avoid abrasive cleaners that can damage the enamel.

Usage recommendations

To prolong service life, avoid sudden temperature changes such as placing a hot kettle directly under cold water. Do not use the kettle on induction cooktops unless explicitly compatible with enamel-on-metal cookware. Inspect for chips in the enamel before each use; small chips can expose the underlying metal and affect performance. For camping use, position the kettle securely on the stove to prevent tipping.