Electric Oven NOVEEN LB745 City blue — 45 L capacity, 2200 W, compact countertop model

The NOVEEN LB745 City blue electric oven is a compact countertop model with a 45 L capacity and 2200 W power designed for baking, roasting and reheating. Its compact footprint suits small kitchens, apartments and office pantries where a simple, plug-in cooking appliance is required without complex installation. The model offers straightforward controls and a practical interior size that accommodates standard baking trays and small roasting pans.

Advantages

This compact electric oven combines a medium-sized internal capacity with a powerful 2200 W heating element to deliver consistent warming and baking results. The countertop design saves built-in cabinet space while providing a stable work surface. Its simple operation and quick heat-up time make it suitable for frequent everyday use. The oven’s interior layout and door design allow for easy access and basic cleaning.

Suitable for

• Baking small to medium casseroles, cakes and pastries
• Roasting poultry pieces, small joints and vegetables
• Reheating leftovers and pre-cooked meals
• Preparing snacks and toasted sandwiches in offices or studio apartments

Key specifications

• Internal capacity: 45 litres
• Power: 2200 watts
• Type: electric countertop oven
• Typical functions: baking, roasting, reheating
• Suitable for standard small baking trays and roasting pans

How to use

Place the oven on a stable, heat-resistant countertop with adequate ventilation around the sides and rear. Plug into a properly rated electrical outlet and select the required power or function according to the control panel. Preheat the oven when recipes require a specific starting temperature. Place food on an appropriate tray or rack and monitor progress through the door; use oven mitts when removing hot cookware. After use, switch the unit off and allow it to cool before cleaning the interior and accessories according to the manufacturer’s care guidelines.

Usage recommendations

Use cookware sized to the oven’s internal dimensions, avoid covering ventilation openings, and do not operate the oven with damaged cords or plugs. For best results with baking and roasting, allow the oven to preheat fully and rotate trays if needed for even browning.