Knife roll Opinel for 8 knives model 002368 — Opinel knife case for storage and transport

Opinel knife roll model 002368 is a compact storage and transport case designed to hold up to eight knives. Constructed with durable materials and individual pockets, the roll organizes blades securely, protects edges during travel, and simplifies access when moving between kitchens or outdoor locations. Its slim profile and roll-up format make it suitable for both professional chefs and home cooks who need a tidy, portable solution for knife storage.

Advantages

The Opinel knife roll provides organized, separated pockets for up to eight knives, reducing the risk of blade damage and edge dulling. Its protective construction helps prevent accidental contact with sharp edges during handling and transport. The roll’s compact and flexible design allows it to be rolled and secured for easy carrying, saving space in bags or kitchen storage areas. It is compatible with a variety of blade shapes and sizes commonly used by culinary professionals and hobbyists.

Suitable for

• Professional chefs transporting knives between kitchens
• Home cooks looking for safe, compact knife storage
• Food writers or cooking instructors who travel with tools
• Outdoor and catering use where portable blade protection is needed

Key specifications

• Capacity: holds up to eight knives in individual pockets
• Format: roll-up case for compact storage and transport
• Material: durable, protective fabric and internal separators (textile and padding)
• Closure: tie or fastening system to secure the roll when closed
• Design: slim profile for easy placement in bags or kitchen drawers

How to use

Place each knife blade-first into its own pocket so that blades remain separated and the handles are accessible. Arrange knives by size or type to simplify selection when unrolling the case. Roll the case from one end to the other, ensuring the knives remain fully inserted, then secure the roll with its tie or fastening system. Store the closed roll in a dry place and inspect the interior periodically for debris or moisture that could affect blades.

Usage recommendations

Keep knives clean and dry before placing them into the roll to minimize corrosion risk. For long-term storage, consider occasional oiling of carbon-steel blades and use blade guards for extra protection. Do not overload pockets with tools larger than the intended capacity to avoid stress on seams and potential blade contact.