Kitchen knife set Opinel Table Chic Ebony — 4-piece stainless steel blades, ergonomic handles

Opinel Table Chic Ebony is a compact 4-piece kitchen knife set designed for everyday food preparation. Each knife has a stainless steel blade that provides corrosion resistance and consistent cutting performance, paired with an ebony-finish handle shaped to support a comfortable grip. The set covers common kitchen tasks such as slicing, chopping and general ingredient preparation while occupying minimal storage space.

Advantages

The stainless steel blades combine ease of maintenance with reliable edge retention suitable for daily home use. Ergonomic, ebony-finish handles give a secure and comfortable hold for extended food-preparation sessions. The four-piece format offers a practical selection of blade types without requiring a large storage block, making the set suitable for smaller kitchens or as a compact addition to a professional station.

Suitable for

• Slicing fruits, vegetables and cooked meats
• Chopping herbs and small vegetables
• Everyday meal preparation in domestic kitchens
• Compact kitchen setups and small professional workstations

Key specifications

• Set composition: four knives covering common kitchen cutting tasks
• Blade material: stainless steel for corrosion resistance
• Handle finish: ebony-style surface for a refined appearance
• Handle shape: ergonomic design for comfortable grip
• Intended use: general slicing, chopping and food preparation

How to use

Select the appropriate knife from the set for the task at hand—use a larger blade for slicing and a smaller blade for detailed work. Hold the handle with a relaxed grip so the ergonomic shape supports your hand, and maintain a stable cutting surface. For safe operation, cut away from your body, use a suitable cutting board and employ controlled, even strokes. After use, hand-wash or follow manufacturer care instructions for stainless steel blades and dry thoroughly before storage to prevent water marks.

Usage recommendations

To extend blade life and maintain cutting performance, sharpen blades periodically with the appropriate sharpener, avoid cutting on glass or stone surfaces, and dry handles and blades promptly after washing. Store the set in a drawer protector or knife roll to keep edges protected and maintain the ebony finish.