Electric Oven ORAVA Elektra-X28, countertop oven with two hotplates, 28 L capacity, 2600 W, grill rack, black

The ORAVA Elektra-X28 is a compact countertop electric oven designed for kitchens with limited space. It provides a 28 L interior capacity and 2600 W of cooking power, and features two hotplates on the top surface, a removable grill rack and a front-opening door for easy access to food. The unit is suitable as a primary appliance in small flats or offices and as a secondary oven for baking, grilling and reheating tasks.

Advantages

The countertop design combines an oven and two hotplates in a single appliance, saving space while allowing simultaneous use of top cooking zones and the oven cavity. A removable grill rack enables grilling and roasting, while the front door gives straightforward access for inserting and removing dishes. With a rated power of 2600 W and a 28 L internal volume, the oven balances heating performance and compact dimensions.

Suitable for

• Small kitchens and studio apartments where space is limited
• Office kitchenettes and break rooms for preparing simple meals
• Secondary or backup oven for baking small batches and reheating
• Grilling and roasting small portions using the removable grill rack

Key specifications

• Interior capacity: 28 L
• Total power: 2600 W
• Integrated two hotplates on top surface for stovetop cooking
• Removable grill rack for grilling and roasting
• Front-opening door for easy access to the oven cavity
• Countertop form factor suitable for placement on worktops
• Colour: black

How to use

Place the ORAVA Elektra-X28 on a stable, heat-resistant countertop with adequate ventilation around the appliance. Use the hotplates on top for boiling, frying or simmering while the oven cavity is available for baking or roasting. Install the removable grill rack at the desired level inside the cavity for grilling or roasting, and preheat the oven if the recipe requires it. Monitor cooking progress through the front door and adjust temperature or cooking time according to the type and size of the dish.

Usage recommendations

For best results, preheat the oven before baking and position food centrally on the grill rack to ensure even heat distribution. Use cookware and bakeware suitable for the 28 L capacity and avoid overcrowding the oven cavity. Regularly clean the grill rack and interior after use to maintain performance and hygiene.