Cookware set ORION 113126 — granite-coated pots and GRANDE frying pan, universal kitchen set

ORION 113126 cookware set — granite-coated pots and GRANDE frying pan — is a universal kitchen set designed for everyday cooking. The set combines pots with a durable granite non-stick coating and a GRANDE frying pan that supports frying, sautéing, boiling and simmering. Materials and coating allow easy food release and faster cleaning while remaining suitable for common stovetop use.

Advantages

The granite non-stick coating reduces food sticking and requires less oil for cooking, which simplifies frying and sautéing. Pots provide even heat distribution for boiling and simmering, and the GRANDE frying pan offers a larger cooking surface for family meals. The set is easy to clean by hand and compatible with standard cooking utensils. The design balances durability with everyday practicality for typical home kitchen tasks.

Suitable for

• Everyday frying and sautéing of meat, vegetables and eggs
• Boiling pasta, potatoes and vegetables
• Simmering soups, stews and sauces
• Preparing larger portions for family meals

Key specifications

• Granite non-stick interior coating for reduced sticking and easier cleaning
• Pots and frying pan suitable for standard stovetop use
• GRANDE frying pan with an extended cooking surface for larger portions
• Construction designed for even heat distribution during cooking
• Materials compatible with common kitchen utensils and hand washing

How to use

Preheat the frying pan or pot on a suitable stovetop setting before adding oil or ingredients. Use wooden, silicone or plastic utensils to protect the granite coating and avoid metal tools that can scratch the surface. Adjust heat as needed for frying, boiling or simmering and monitor cooking to prevent burning. After use, allow cookware to cool somewhat before washing; rinse and clean with a soft sponge and mild detergent to maintain the non-stick surface.

Usage recommendations

To prolong the life of the granite coating, avoid high dry heat without food, do not use abrasive cleaners or scouring pads, and store cookware with protective separators if stacking.