Silicone mini muffin baking mold ORION Forma for 20 small cupcakes - non-stick, flexible

ORION Forma silicone mini muffin baking mold is designed to bake 20 small cupcakes or mini muffins at once. The mould is made of flexible, non-stick silicone that simplifies demoulding and reduces the need for added fat. It is suitable for typical household oven temperatures and fits standard baking trays. This reusable silicone form is compact for storage and intended for home baking, seasonal treats and portioned desserts.

Advantages

The flexible non-stick silicone surface allows finished cupcakes to be released easily without tearing, while the material tolerates normal oven heat used for baking small pastries. The mold is lightweight and flexible, which makes it easy to store and transport. Its 20-cup capacity enables consistent portioning and reduces baking time compared with several smaller batches. Cleaning is straightforward thanks to the silicone surface: residues rinse off or can be washed in a dishwasher if required.

Suitable for

• Baking mini muffins and small cupcakes
• Preparing portioned cakes, desserts and individual servings
• Home baking for parties, snacks and lunchboxes
• Making bite-sized savory bites, frittatas or molded cold desserts

Key specifications

• Capacity: holds 20 mini muffins/cupcakes
• Material: flexible non-stick silicone
• Compatibility: suitable for use in household ovens at common baking temperatures
• Cleaning: dishwasher-safe or washable by hand
• Design: individual round cavities for uniform portions
• Storage: foldable/stackable and space-saving when not in use

How to use

Place the silicone mold on a flat baking tray to provide stability before filling each cavity with batter or mixture. Fill cavities to the recommended level for your recipe to avoid overflow, then place the tray in a preheated oven and bake according to the recipe’s time and temperature. After baking, remove the tray from the oven and allow the contents to cool slightly before flexing the mold gently to release the mini muffins. Clean the mold after cooling according to the care instructions.

Usage recommendations

For best results, place the silicone mold on a rigid baking sheet before filling and baking to maintain shape and ensure even baking. Avoid placing the empty silicone form directly on a heat source. Use wooden, silicone or plastic utensils to remove residues and avoid sharp tools that could damage the surface.