Napkin Papstar 3-ply Lunch-Servietten 330 x 330 mm, natural, recycled tissue, 1/4 fold, printed (Papstar 89765)

Papstar 3-ply Lunch-Servietten 330 x 330 mm in natural colour are single-piece, 1/4-fold napkins produced from recycled tissue. Sized for standard lunch settings, buffets and catering counters, these printed napkins combine three layers for improved absorbency and a neat presentation. The natural recycled fibre surface provides a neutral background for printed motifs while maintaining practical performance for food service environments.

Advantages

These lunch napkins feature a three-ply structure that increases liquid absorption and provides a more substantial hand-feel than single- or two-ply alternatives. The 1/4 fold keeps each napkin compact until use, reducing storage space and making them convenient for individual place settings. Being made from recycled tissue, they offer a reduced environmental footprint compared with fully virgin-fibre napkins and are suitable for venues prioritising sustainability. The printed design adds visual interest to table settings without affecting core functionality.

Suitable for

• Restaurants, cafés and bistros for everyday table service
• Catering events, buffets and receptions where quick, disposable napkins are needed
• Takeaway packaging and packed lunches for added presentation
• Office canteens and staff dining areas
• Small retail displays or single-piece sales at counters

When it may not be suitable

These napkins are designed as disposable paper napkins and are not suitable where cloth napkins or heavy-duty linen are required for formal dining or repeated laundering. They are also not intended for tasks that require heat resistance or high structural strength, such as serving very hot oily foods without additional plates or trays.

Key specifications

• Material: recycled tissue, 3-ply construction
• Fold style: 1/4 fold (compact quarter fold)
• Dimensions (unfolded): 330 x 330 mm
• Colour: natural (unbleached tone)
• Finish: printed design on surface
• Packaging: single-piece retail packaging for individual use

How to use

Open the 1/4 fold to present the napkin next to plates or cutlery, or place it on a lap for casual meal settings. Use the napkin to blot or wipe hands and lips during meals, and replace as needed. For buffet or takeaway use, provide one napkin per serving or include with packaging. Dispose of used napkins in general waste or compost if local waste rules and the product composition allow.

What to consider before purchase

• Intended use: disposable single-use napkins for catering and casual dining
• Durability expectations: 3-ply improves absorbency but does not match cloth napkins
• Environmental preferences: made from recycled tissue; check local disposal options
• Presentation needs: printed surface suitable for casual to semi-formal table styling

Usage recommendations

For best results in food-service settings, store napkins in a dry place away from direct moisture, present them folded at each setting or near serving stations, and combine with plates or trays for oily or very hot foods to avoid rapid saturation.