Patisse baking tin 25 cm Silver Top, round cake / keksówka, model 3601

Patisse 25 cm Silver Top round baking tin (model 3601) is a household baking pan designed for making cakes, loaves and quick breads. With a 25 cm diameter and classic round shape, this tin fits most home ovens and offers a reliable volume for family-sized recipes. The Silver Top finish provides a smooth baking surface intended to promote even heat distribution for consistent browning.

Advantages

The tin is made to suit everyday home baking needs, combining a standard 25 cm diameter with a durable metallic finish that simplifies release and cleanup. Its round shape and uniform walls support even cooking of batters and doughs, while the medium size makes it practical for a wide range of recipes without occupying excessive oven space. The construction aims to provide steady heat transfer and maintain shape during handling.

Suitable for

• Baked layer cakes and single-round cakes
• Quick breads, pound cakes and loaf-style recipes in a round format
• Everyday household baking for families and small gatherings
• Recipes that require a 25 cm round pan for baking time and texture

Key specifications

• Shape: round
• Diameter: 25 cm
• Finish: Silver Top (metallic, smooth surface)
• Intended use: domestic oven baking for cakes and quick breads
• Compatibility: standard home ovens and baking racks

How to use

Prepare the batter according to the recipe and preheat the oven to the recommended temperature. Grease the inside surface lightly or line with baking paper if desired to ensure easier release. Pour batter into the tin, leaving appropriate headspace as specified by the recipe, and place the tin centrally on a baking rack for even air circulation. Check doneness with a toothpick or cake tester and allow the baked item to cool briefly in the tin before releasing to a cooling rack.

Usage recommendations

For best results, follow recipe-specific baking times for a 25 cm round pan and avoid rapid temperature changes; allow the tin to cool gradually to preserve its shape and coating. Clean by hand with warm soapy water and avoid abrasive scouring pads to maintain the Silver Top surface.