Pastry brush Patisse P-11285, 24 x 6 cm, silicone/bristle kitchen brush

Patisse pastry brush P-11285 is a compact kitchen tool sized 24 x 6 cm, designed to apply glazes, egg wash, melted butter or oil to dough and finished baked goods. The brush combines silicone and bristle elements to provide controlled application on pastries, tarts and bread. Its small footprint and ergonomic handle make it suitable for precision tasks in both home kitchens and professional pastry settings. Materials are selected for food contact resistance and allow straightforward cleaning after use.

Advantages

The combination of silicone and bristles ensures even spreading of liquids without excessive dripping, while the 24 x 6 cm dimensions facilitate accurate work on small surfaces. The brush is lightweight and easy to maneuver, providing good control when coating delicate pastry layers or applying egg wash for browning. Construction materials resist food contact and simplify maintenance, supporting repeated use in routine baking tasks.

Suitable for

• Applying egg wash to pies, rolls and tarts
• Brushing melted butter or oil on dough and baking pans
• Spreading glazes on cookies and small pastries
• Light glazing and finishing of artisan breads and viennoiserie

Key specifications

• Overall size: approximately 24 x 6 cm for precise handling
• Head material: silicone combined with bristle elements for balanced application
• Handle: ergonomic shape for controlled grip and maneuverability
• Suitable for contact with food and routine kitchen cleaning

How to use

Dip the brush lightly into the glaze, egg wash, melted butter or oil and remove excess on the container edge to avoid dripping. Apply with gentle, even strokes across the pastry surface, using shorter strokes for small items and longer sweeps for larger dough pieces. For thorough coating in creases or along edges, use the bristle side to reach narrow areas and the silicone for smoother, uniform coverage. After use, rinse under warm water and wash according to kitchenware care instructions; dry before storage.

Usage recommendations

For best performance, avoid exposing the brush to direct flame or temperatures beyond typical dishwasher specifications. Clean promptly after contact with sticky or protein-rich substances (e.g., egg wash) to prevent residue build-up. Store in a dry place to maintain shape and hygienic condition.