12-muffin tin with lid and handle by Patisse SILVER-TOP, nonstick baking pan

The Patisse SILVER-TOP 12-muffin tin with lid and handle is a nonstick baking pan engineered for preparing twelve individual muffins or cupcakes in a single batch. Made for home and professional kitchens, the pan combines a smooth nonstick surface with an integrated lid and a folding carrying handle to simplify baking, cooling and transport of small baked goods while protecting them from dust and moisture.

Advantages

The SILVER-TOP surface provides easy release of batter and simplified cleanup without the need for excessive greasing. The integrated lid fits securely to shield finished products during cooling or transport, reducing contact and preserving shape. A built-in handle folds up for safe carrying of the filled tin and folds down for compact storage. The 12-cup layout ensures uniform portion sizes and predictable baking results.

Suitable for

• Baking a dozen muffins or cupcakes at once
• Preparing individual portioned desserts for events or catering
• Cooled storage and protected transport of small pastries
• Batch baking in home kitchens and small professional operations

Key specifications

• Capacity: 12 muffin cups designed for standard muffin/cupcake size
• Surface: nonstick SILVER-TOP coating for ease of release and cleaning
• Feature: integrated removable lid to protect baked goods
• Handle: folding carrying handle for safe transport and compact storage
• Material characteristics: sturdy bakeware construction suitable for repeated oven use

How to use

Place the muffin tin on a stable oven rack and preheat the oven according to your recipe. Lightly prepare each cup if required by the recipe, then fill each cup with batter to the recommended level. Bake until a skewer inserted into the center comes out clean. After removing the tin from the oven, allow the muffins to cool briefly in the pan to set, then use the built-in handle to move the tin to a cooling surface. Place the lid on the pan for protected cooling or transport once the tops are no longer excessively hot.

Usage recommendations

For prolonged nonstick performance, avoid using metal utensils or abrasive cleaners on the surface. Wash by hand or use the dishwasher only if the manufacturer’s care instructions allow; dry thoroughly before storing with the lid in place. Do not expose the lid or handle to direct flame or temperatures beyond normal oven limits.