Pepper mill PEUGEOT Paris Satin Black 22 cm – manual pepper grinder, steel mechanism

Manual pepper mill PEUGEOT Paris Satin Black, 22 cm tall, designed for controlled grinding of peppercorns. The mill combines a classic cylindrical silhouette with a satin black finish, offering a compact and ergonomic form that sits comfortably in the hand and on the table. It features PEUGEOT's steel grinding mechanism engineered for durability and consistent particle size across repeated use. The top-fill design and a simple adjustment for grind coarseness make it suitable for both everyday cooking and finishing dishes at the table.

Advantages

The steel grinding mechanism ensures long-lasting performance and resistance to wear while producing uniform grinds. Its 22 cm height gives a good balance between capacity and handling, allowing for easy one-handed operation. The satin black exterior provides a neutral, low-gloss look that resists obvious fingerprints and fits a variety of kitchen and dining styles. Adjustment of coarseness is simple and precise, enabling users to switch between fine and coarse grinds depending on the recipe.

Suitable for

• Seasoning cooked dishes at the table
• Grinding whole peppercorns for sauces and marinades
• Everyday use in home kitchens
• Use in restaurants or catering for table service

Key specifications

• Height: 22 cm
• Finish: satin black
• Grinding mechanism: steel
• Operation: manual, top-fill design
• Adjustable grind coarseness
• Ergonomic cylindrical shape for comfortable handling

How to use

To refill, remove the top cap and add whole peppercorns into the chamber. Replace the cap and set the desired coarseness by turning the adjustment knob; clockwise typically produces finer grinds while counterclockwise gives coarser output. Hold the mill over food and rotate the body or the head to dispense freshly ground pepper. Clean the exterior with a damp cloth and avoid immersing the mill in water to protect the steel mechanism.

Usage recommendations

For best results use high-quality whole peppercorns and adjust grind size to suit the dish: fine for sauces and delicate finishes, coarser for steaks, salads, and rustic preparations. Store the mill in a dry place away from direct heat to preserve the mechanism and finish.