Salt mill PEUGEOT Bistro 10 cm — pacific blue lacquered wood, stainless steel mechanism

PEUGEOT Bistro 10 cm salt mill in pacific blue lacquered wood is a compact manual grinder designed for table and kitchen use. The mill combines a classic Bistro silhouette with a lacquered wooden body that resists everyday handling and moisture typical of cooking and dining environments. Its stainless steel mechanism is specifically designed to grind salt granules reliably while preserving flavor and delivering consistent granule size for seasoning and finishing dishes.

Advantages

The lacquered wooden body provides a smooth, easy-to-clean surface and durable finish that hides normal wear; the compact 10 cm size makes the mill convenient for table service and small kitchens. The stainless steel grinding mechanism is corrosion-resistant and calibrated for salt, ensuring consistent performance without metal contamination of salt. The manual operation gives precise control over the amount of seasoning and allows for quiet, low-energy use.

Suitable for

• Seasoning food at the dining table
• Finishing plated dishes in home kitchens
• Use in cafes and restaurants for low-profile tableware
• Portable use for picnic or outdoor dining

Key specifications

• Height: 10 cm
• Body material: lacquered wood (pacific blue)
• Grinding mechanism material: stainless steel, salt-specific design
• Operation: manual hand mill
• Finish: gloss lacquer

How to use

Hold the mill vertically with one hand and the base with the other, then turn the top knob or twist the body according to the mill’s design to grind salt directly onto food. Refill the mill by removing the top section or unscrewing the appropriate part, add dry salt crystals, and reassemble. Adjust grind fineness if the model allows by tightening or loosening the top mechanism; always ensure parts are dry before refilling to prevent salt clumping and to maintain grinding performance.

Usage recommendations

To prolong the life of the stainless steel mechanism, avoid exposing the mill to moisture for extended periods and use dry, coarse salt crystals suited for manual mills. Clean the exterior with a soft, damp cloth and avoid submerging the mill in water. Periodically check and remove lodged particles from the grinding chamber to keep operation smooth.