Electric Food Chopper ProfiCook PC-MZ 1150

The ProfiCook PC-MZ 1150 Electric Food Chopper combines a 1 L glass bowl with a 400 W stainless steel blade to handle everyday chopping tasks. Its transparent container allows clear visual control of the processing stage, while the compact design fits easily on most kitchen worktops. The device is designed to run on 220–240 V and 50–60 Hz and is intended for home food preparation where controlled chopping and mincing are required.

Advantages

The 400 W stainless steel blade provides effective cutting power for vegetables, herbs, nuts and small quantities of meat. The 1 L glass bowl is scratch-resistant and does not retain odors, so processed ingredients remain clean-tasting. The transparent container makes it simple to monitor texture and stop the machine at the desired consistency. The unit’s compact footprint and simple controls support quick setup and easy cleaning of removable parts.

Suitable for

• Chopping vegetables and onions for soups, stews and salads
• Preparing herb blends, pestos and dressings
• Grinding nuts for baking or toppings
• Making small portions of minced meat or fillings

Key specifications

• Bowl capacity: 1 L glass container
• Motor power: 400 W
• Blade material: stainless steel chopping blade
• Power supply: 220–240 V, 50–60 Hz
• Design: transparent bowl for visual monitoring
• Suitable for small to medium food preparation tasks

How to use

Place the glass bowl on a stable, flat surface and ensure the chopper is unplugged before assembling. Insert the stainless steel blade into the bowl and add ingredients in small, evenly sized pieces to ensure uniform chopping. Secure the lid according to the manufacturer’s alignment marks, plug the unit into a compatible 220–240 V outlet and operate using the designated control to pulse or run continuously until the desired texture is achieved. After use, switch off and unplug the unit, remove the blade and wash removable parts according to care instructions. Allow all components to dry completely before reassembly and storage.

Usage recommendations

For best results, do not overload the 1 L bowl; process in batches if needed. Cut harder ingredients into smaller pieces before chopping and avoid prolonged continuous running to prevent motor overheating. Clean the blade and bowl promptly after use to prevent staining and maintain performance.