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Vacuum sealer bags ProfiCook PCVK1015EBL, 28 x 40 cm, 50 pcs
Vacuum sealer bags ProfiCook PCVK1015EBL, 28 x 40 cm, 50 pcs
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Vacuum sealer bags ProfiCook PCVK1015EBL, 28 x 40 cm, 50 pcs
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Vacuum sealer bags ProfiCook PCVK1015EBL, 28 x 40 cm, 50 pcs
Vacuum sealer bags ProfiCook PCVK1015EBL, 28 x 40 cm, 50 pcs
Vacuum sealer bags for the ProfiCook VK 1015 (PCVK1015EBL) are airtight pouches designed for use with vacuum packers and sous vide cookers. Each bag measures 28 x 40 cm and the set contains 50 pieces, offering a practical solution for preserving food freshness, extending shelf life and protecting items from freezer burn.
These vacuum sealer bags are made to form a reliable, tight seal with compatible vacuum sealing devices such as the ProfiCook VK 1015. The clear material allows easy identification of contents, and the standard 28 x 40 cm size fits a variety of foods and containers. Packed in a set of 50, they provide enough quantity for regular meal prep and storage tasks.
Place food inside a bag leaving sufficient headspace for sealing, insert the open edge into the vacuum sealer according to the device instructions, and run the sealing cycle to remove air and create an airtight closure. For sous vide cooking, ensure the bag is fully sealed and submerged while maintaining the recommended cooking temperature and time for the chosen food.
Use bags only with compatible vacuum sealing machines and follow the vacuum packer and sous vide cooker manufacturers' temperature and safety guidelines. Avoid sealing hot liquids without pre-freezing or using a method recommended by your device manual.
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